现行

GOST 32257-2013

Молоко и молочная продукция. Метод определения нитратов и нитритов
牛奶和奶制品 测定硝酸盐和亚硝酸盐含量的方法

2013-11-14

现行

BS EN 12014-3-2005

Foodstuffs. Determination of nitrate and/or nitrite content-Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
食品 硝酸盐和/或亚硝酸盐含量的测定 酶法将硝酸盐还原为亚硝酸盐后肉制品中硝酸盐和亚硝酸盐含量的光谱测定

2005-06-30

现行

BS EN ISO 14673-1-2004

Milk and milk products. Determination of nitrate and nitrite contents-Method using cadmium reduction and spectrometry
牛奶和奶制品 硝酸盐和亚硝酸盐含量的测定 镉还原光谱法

2004-03-18

现行

BS 1743-16.3-1987

Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Screening method for nitrate content by cadmium reduction and spectrometry
奶粉和奶粉制品的分析方法 硝酸盐和亚硝酸盐含量的测定 镉还原光谱法测定硝酸盐含量的筛选方法

1987-12-23

现行

DIN EN 12014-3

Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
食品.硝酸盐和/或亚硝酸盐含量的测定.第3部分:酶法将硝酸盐还原为亚硝酸盐后肉制品中硝酸盐和亚硝酸盐含量的光谱测定；德文版EN 12014-3:2005

2005-08-01

现行

UNE-EN 12014-3-2006

Foodstuffs - Determination of nitrate and/or nitrite content - Part 3: Spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite
食品.硝酸盐和/或亚硝酸盐含量的测定.第3部分:酶法将硝酸盐还原为亚硝酸盐后肉制品中硝酸盐和亚硝酸盐含量的光谱测定

2006-04-12

现行

GOST EN 12014-3-2015

Продукты пищевые. Определение содержания нитрата и/или нитрита. Часть 3. Спектрофотометрический метод определения содержания нитрата и нитрита в мясных продуктах с применением ферментативного восстановления нитрата до нитрита
食品测定硝酸盐和/或亚硝酸盐含量 第3部分 硝酸盐还原成亚硝酸盐后 分光光度法测定肉制品中硝酸盐和亚硝酸盐含量

2015-05-29

现行

BS EN ISO 14673-2-2004

Milk and milk products. Determination of nitrate and nitrite contents-Method using segmented flow analysis (Routine method)
牛奶和奶制品 硝酸盐和亚硝酸盐含量的测定 采用分段流量分析法（常规法）

2004-03-19

现行

ISO 14673-1-2004

Milk and milk products — Determination of nitrate and nitrite contents — Part 1: Method using cadmium reduction and spectrometry
牛奶和奶制品——硝酸盐和亚硝酸盐含量的测定第1部分:镉还原法和光谱法

2004-01-30

现行

BS 4267-7-1987

Ammonium nitrate-Methods for determination of nitrite content
硝酸铵

1987-09-30

现行

GOST R 51460-1999

Сыр. Метод определения массовых долей нитратов и нитритов
起司 测定硝酸盐和亚硝酸盐含量的方法

现行

BS 1743-16.1-1983

Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Method for dried milk by cadmium reduction
奶粉和奶粉制品的分析方法 硝酸盐和亚硝酸盐含量的测定 镉还原法生产奶粉

1983-05-31

现行

BS EN 12014-4-2005

Foodstuffs. Determination of nitrate and/or nitrite content-Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
食品 硝酸盐和/或亚硝酸盐含量的测定 测定肉制品中硝酸盐和亚硝酸盐含量的离子交换色谱法

2005-06-30

现行

GOST EN 12014-4-2015

Продукты пищевые. Определение содержания нитрата и/или нитрита. Часть 4. Определение содержания нитрата и нитрита в мясных продуктах методом ионной хроматографии
食品测定硝酸盐和/或亚硝酸盐含量 第四部分离子交换色谱法测定肉制品中的硝酸盐和亚硝酸盐含量

2015-05-29

现行

BS 6248-11-1987

Caseins and caseinates-Method for determination of nitrate and nitrite contents
酪蛋白和酪蛋白酸盐 硝酸盐和亚硝酸盐含量的测定方法

1987-12-31

现行

BS EN 12014-1-1997

Foodstuffs. Determination of nitrate and/or nitrite content-General considerations
食品 硝酸盐和/或亚硝酸盐含量的测定

2000-01-15

现行

GOST R 51454-1999

Казеины и казеинаты. Метод определения массовых долей нитратов и нитритов
酪蛋白和酪蛋白酸盐测定硝酸盐和亚硝酸盐含量的方法

现行

ISO 14673-2-2004

Milk and milk products — Determination of nitrate and nitrite contents — Part 2: Method using segmented flow analysis (Routine method)
牛奶和奶制品——硝酸盐和亚硝酸盐含量的测定SPART 2:分段流动分析法（常规法）

2004-02-02

现行

DIN EN 12014-4

Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
食品.硝酸盐和/或亚硝酸盐含量的测定.第4部分:测定肉制品中硝酸盐和亚硝酸盐含量的离子交换色谱法（IC）；德文版EN 12014-4:2005

2005-08-01

现行

UNE-EN 12014-4-2006

Foodstuffs - Determination of nitrate and/or nitrite content - Part 4: Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
食品.硝酸盐和/或亚硝酸盐含量的测定.第4部分:测定肉制品中硝酸盐和亚硝酸盐含量的离子交换色谱法（IC）

2006-04-12