食品工业用吸附树脂产品测定方法
Test method of adsorption resin for food industrial use

2009-09-30

食品包装用树脂及其制品的预试验
Preliminary test of resin and it’s products used as food packaging materials

2003-08-11

Synthetic-resin-bonded paper sheet (thermosetting) for use in the building industry
建筑业用合成树脂粘合纸（热固性）

1946-08-23

Sampling and testing carbon black for use in the rubber industry-Methods for determination of surface area by surfactant adsorption
橡胶工业用炭黑的取样和测试 表面活性剂吸附法测定表面积的方法

1996-05-15

Conceptual Design Considerations for the Use of Geothermal Energy in a Food Processing Industry
在食品加工业中使用地热能的概念设计考虑

Conceptual Design Considerations for the Use of Geothermal Energy in a Food Processing Industry
在食品加工业中使用地热能的概念设计考虑

Analysis of sodium chloride for industrial use-Methods for determination of anti-caking additives content of salt for food use
工业氯化钠的分析

1990-09-30

食品容器及包装材料用不饱和聚酯树脂及其玻璃钢制品卫生标准的分析方法
Method for analysis of hygienic standard of unsatur-ated polyester resin and glass fibre reinforced plastics used as food containers and packaging materials

2003-08-11

Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1)
化学消毒剂.食品和工业用化学消毒剂对噬菌体的杀病毒活性评估用定量悬浮液试验.试验方法和要求（第2阶段 第1步）；德文版EN 13610:2002

2003-06-01

Chemical disinfectants. Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas. Test method and requirements (phase 2, step 1)
化学消毒剂 定量悬浮试验 用于评估食品和工业领域使用的化学消毒剂对噬菌体的杀病毒活性 试验方法和要求（第2阶段 第1步）

2002-01-10

Chemical disinfectants - Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1)
化学消毒剂.食品和工业用化学消毒剂对噬菌体杀毒活性评估的定量悬浮液试验.试验方法和要求（第2阶段 第1步）

2003-07-11

Chemical disinfectants. Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1).
化学消毒剂 定量悬浮试验 用于评估食品、工业、家庭和机构领域使用的化学消毒剂的杀孢子活性 试验方法和要求（第2阶段 步骤1）

2002-10-17

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)
化学消毒剂和防腐剂.食品、工业、家庭和机构用化学消毒剂和防腐剂杀菌活性评估的定量悬浮液试验.试验方法和要求（第2阶段 步骤1）

2010-06-09

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1)
化学消毒剂和防腐剂.食品、工业、家庭和机构用化学消毒剂和防腐剂杀菌或酵母菌活性评估的定量悬浮液试验.试验方法和要求（第2阶段 步骤1）

2008-12-17

Chemical disinfectants and antiseptics. Quantitative non-porous surface test for the evaluation of bactericidal and/or fungicidal activity of chemical disinfectants use in food, industrial, domestic and institutional areas. Test method and requirements without mechanical action (phase 2/step2).
化学消毒剂和防腐剂 定量无孔表面试验 用于评估食品、工业、家庭和机构领域使用的化学消毒剂的杀菌和/或杀菌活性 无机械作用的试验方法和要求（第2阶段/第2步）

2002-04-17