现行

KS M ISO 16212(2023 Confirm)

화장품 — 미생물학 — 효모와 사상균의 계수
化妆品微生物学酵母和霉菌的计数

2018-12-24

现行

ISO 16212-2017

Cosmetics — Microbiology — Enumeration of yeast and mould
化妆品 - 微生物学 - 酵母和模具的计数

2017-06-14

现行

ISO 16212-2017/Amd 1-2022

Cosmetics — Microbiology — Enumeration of yeast and mould — Amendment 1
化妆品.微生物学.酵母和霉菌的计数.修改件1

2022-08-30

现行

BS 07/30136068 DC

BS ISO 16212. Cosmetics. Microbiology. Enumeration of yeast and mould
BS ISO 16212 化妆品 微生物学 酵母和霉菌计数

2007-02-27

现行

ISO 8784-2-2023

Pulp, paper and board — Microbiological examination — Part 2: Enumeration of bacteria, yeast and mould on surface
纸浆、纸张和纸板.微生物检验.第2部分:表面细菌、酵母和霉菌的计数

2023-05-23

现行

ISO 8784-3-2022

Pulp, paper and board — Microbiological examination — Part 3: Enumeration of yeast and mould based on disintegration
纸浆、纸和纸板.微生物检验.第3部分:基于崩解的酵母和霉菌计数

2022-04-26

现行

KS M ISO 21149

화장품 — 미생물학 — 호기성 중온 세균 생균수 측정법
化妆品 - 微生物学 - 有氧嗜中性细菌的计数和检测

2018-12-24

现行

KS M ISO 21149(2023 Confirm)

화장품 — 미생물학 — 호기성 중온 세균 생균수 측정법
化妆品微生物学需氧嗜温细菌的计数和检测

2018-12-24

现行

ISO 21149-2017

Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria
化妆品 - 微生物学 - 有氧嗜中性细菌的计数和检测

2017-05-30

现行

YC/T 472-2013

烟草及烟草制品　微生物学检验　霉菌计数
Tobacco and tobacco products—Microbiological examination—Enumeration of moulds

2013-02-28

现行

UNE 34821-1986

MILK AND MILK PRODUCTS. ENUMERATION OF YEASTS AND MOULDS. COLONY COUNT AT 25 C.
牛奶和奶制品 酵母和霉菌的计数 25℃时菌落计数

1986-12-15

现行

ISO 21149-2017/Amd 1-2022

Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria — Amendment 1
化妆品.微生物学.需氧嗜温细菌的计数和检测.修改件1

2022-08-30

现行

BS ISO 21527-1-2008

Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts and moulds-Colony count technique in products with water activity greater than 0,95
食品和动物饲料的微生物学 酵母和霉菌计数的水平法

2008-08-31

现行

UNE-EN ISO 21149-2010

Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria (ISO 21149:2006)
化妆品.微生物学.需氧中温细菌的计数和检测（ISO 21149-2006）

2010-02-03

现行

AS 5013.29-2009

Food microbiology, Method 29: Examination for specific organisms - Colony count of yeasts and moulds
食品微生物学 方法29:特定生物体的检验.酵母菌和霉菌的菌落计数

2009-07-14

现行

GOST 10444.12-2013

Микробиология пищевых продуктов и кормов для животных. Методы выявления и подсчета количества дрожжей и плесневых грибов
食物和动物饲料的微生物学 酵母和霉菌的检测和菌落数的方法

2013-11-14

现行

BS ISO 21527-2-2008

Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts and moulds-Colony count technique in products with water activity less than or equal to 0,95
食品和动物饲料的微生物学 酵母和霉菌计数的水平法

2008-08-31

现行

GOST ISO 21527-1-2013

Микробиология пищевых продуктов и кормов для животных. Метод подсчета дрожжевых и плесневых грибов. Часть 1. Методика подсчета колоний в продуктах, активность воды в которых больше 0,95
食物和动物饲料的微生物学 计数酵母和霉菌的方法 第一部分水分活度大于0.95的产品中的菌落计数技术

2013-06-07

现行

ISO 21527-1-2008

Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 1: Colony count technique in products with water activity greater than 0,95
食品和动物饲料微生物学——酵母和霉菌计数的水平方法1:水活度大于0.95的产品中的菌落计数技术

2008-07-01

现行

ISO 21527-2-2008

Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of yeasts and moulds — Part 2: Colony count technique in products with water activity less than or equal to 0,95
食品和动物饲料微生物学——酵母和霉菌计数的水平方法2:水活度小于或等于0.95的产品中的菌落计数技术

2008-07-01