现行

BS 1743-7.2-1982

Methods for analysis of dried milk and dried milk products. Determination of the titratable acidity of dried milk-Routine method
奶粉和奶粉制品的分析方法 奶粉可滴定酸度的测定 常规方法

1982-01-29

现行

BS 1743-4-1980

Methods for analysis of dried milk and dried milk products-Determination of the dispersibility and the wetting time of instant dried milk
奶粉和奶粉制品的分析方法

1980-09-30

现行

BS 1743-16.1-1983

Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Method for dried milk by cadmium reduction
奶粉和奶粉制品的分析方法 硝酸盐和亚硝酸盐含量的测定 镉还原法生产奶粉

1983-05-31

现行

BS 1743-6.1-1983

Methods for analysis of dried milk and dried milk products. Assessment of the heat class of dried milk-Heat number method (reference method)
奶粉和奶粉制品的分析方法 奶粉热等级的评定

1983-04-29

现行

BS 1743-1-1986

Methods for analysis of dried milk and dried milk products-General introduction, including preparation of laboratory samples
奶粉和奶粉制品的分析方法

1986-04-30

现行

ISO 5537-2023

Dried milk and dried milk products — Determination of moisture content (reference method)
奶粉和奶粉制品.水分含量的测定（参考法）

2023-07-17

现行

AS 2300.4.3-1994

Methods of chemical and physical testing for the dairying industry, Method 4.3: Dried milk and dried milk products - Determination of bulk density of dried milk
乳品工业的化学和物理试验方法 方法4.3:奶粉和奶粉制品.奶粉体积密度的测定

1994-12-05

现行

BS EN ISO 1736-2008

Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)
奶粉和奶粉制品 脂肪含量的测定 重量分析法（参考法）

2008-12-31

现行

KS H ISO 1736

분유 및 분유 제품 — 지방 함량 측정 — 중량법(기준법)
干牛奶和干奶制品 - 脂肪含量的测定 - 重量法（参考方法）

2018-12-31

现行

KS H ISO 1736(2023 Confirm)

분유 및 분유 제품 — 지방 함량 측정 — 중량법(기준법)
奶粉和奶粉制品脂肪含量的测定重量法（参考法）

2018-12-31

现行

GOST ISO 1736-2014

Молоко сухое и сухие молочные продукты. Определение содержания жира. Гравиметрический метод (контрольный метод)
干牛奶和干奶制品 脂肪含量的测定 重量法（参考方法）

2014-06-25

现行

AS 2300.4.6-1994

Methods of chemical and physical testing for the dairying industry, Method 4.6: Dried milk and dried milk products - Determination of dispersibility and wettability of instant dried milk
乳品工业化学和物理试验方法 方法4.6:奶粉和奶粉制品-速溶奶粉分散性和润湿性的测定

1994-12-05

现行

BS 1743-16.3-1987

Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Screening method for nitrate content by cadmium reduction and spectrometry
奶粉和奶粉制品的分析方法 硝酸盐和亚硝酸盐含量的测定 镉还原光谱法测定硝酸盐含量的筛选方法

1987-12-23

现行

AS 2300.4.8-1994

Methods of chemical and physical testing for the dairying industry, Method 4.8: Dried milk and dried milk products - Determination of undenatured whey protein nitrogen (UDWPN) in dried skim milk
乳品工业的化学和物理试验方法 方法4.8:奶粉和奶粉制品-脱脂奶粉中未变性乳清蛋白氮（UDWPN）的测定

1994-12-05

现行

DIN EN ISO 1736

Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference method) (ISO 1736:2008)
奶粉和奶粉制品.脂肪含量的测定.重量分析法（参考法）（ISO 1736-2008）；德文版EN ISO 1736:2008

2009-03-01

现行

AS 2300.4.2-1994

Methods of chemical and physical testing for the dairying industry, Method 4.2: Dried milk and dried milk products - Sensory examination
乳品工业的化学和物理试验方法 方法4.2:奶粉和奶粉制品.感官检验

1994-12-05

现行

UNE-EN ISO 1736-2009

Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference method) (ISO 1736:2008)
奶粉和奶粉制品.脂肪含量的测定.重量分析法（参考法）（ISO 1736-2008）

2009-02-25

现行

AS 2300.4.7-1994

Methods of chemical and physical testing for the dairying industry, Method 4.7: Dried milk and dried milk products - Determination of the heat stability of skim milk powder
乳品工业的化学和物理试验方法 方法4.7:奶粉和奶粉制品-脱脂奶粉热稳定性的测定

1994-12-05

现行

ISO 23318-2022

Milk, dried milk products and cream — Determination of fat content — Gravimetric method
牛奶、奶粉制品和奶油.脂肪含量的测定.重量法

2022-11-21

现行

AS 2300.4.4-1994

Methods of chemical and physical testing for the dairying industry, Method 4.4: Dried milk and dried milk products - Determination of insolubility index
乳品工业的化学和物理试验方法 方法4.4:奶粉和奶粉制品.不溶性指数的测定

1994-12-05