ICE-CREAM AND MILK ICES. COLONY COUNT (REFERENCE METHOD).
冰淇淋和牛奶冰淇淋 菌落计数（参考法）

1985-03-15

MILK AND MILK PRODUCTS. COUNT OF COLIFORM BACTERIA. (REFERENCE METHOD)
牛奶和奶制品 大肠菌群计数 （参考法）

1985-04-15

ICE-CREAM AND MILK ICE. DETERMINATION OF TOTAL SOLIDS. REFERENCE METHOD.
冰淇淋和牛奶冰淇淋 总固体的测定 参考方法

1986-01-15

Ice-cream and milk ice. Determination of total solids content (reference method)
冰淇淋和牛奶冰淇淋 总固体含量的测定（参考法）

2004-12-09

아이스크림 및 아이스밀크 - 총 고형분 측정법(기준법)
冰淇淋和牛奶冰淇淋总固体含量的测定（参照法）

2006-11-29

아이스크림 및 아이스밀크 —총 고형분 측정법(기준법)
冰淇淋和牛奶冰淇淋.总固体含量的测定（参考法）

2021-12-31

Ice-cream and milk ice — Determination of total solids content (Reference method)
冰淇淋和牛奶冰淇淋——总固体含量的测定（参考法）

2004-11-25