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现行 ISO 874:1980
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Fresh fruits and vegetables — Sampling 新鲜水果和蔬菜——取样
发布日期: 1980-02-01
该方法旨在确定货物的质量或特定特性。它描述了批量、增量、批量样品、缩减样品和实验室样品的制备,以及样品的进一步包装和处理。
The method is intended with a view to determining the quality or particular characteristics of the goods. It describes the preparation of a lot, an increment, a bulk sample, a reduced sample and the laboratory sample, further packaging and handling of the samples.
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归口单位: ISO/TC 34/SC 3
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