现行

GB/T 21999-2008

蚝油
Oyster sauce

2008-08-28

现行

MIL MIL-B-44057A Notice 1-Cancellation

BEEF SLICES WITH BARBECUE SAUCE AND MEAT BALLS WITH BARBECUE SAUCE, THERMOSTABILIZED, FOR MEAL, READY-TO-EAT (NO S/S DOCUMENT)
具有烤肉和肉棒的BEEF SLIC WITH BARBECUE SAUCE THERMOSTABILIZED FOR MEAL READY-TO-EAT（NO S/S DOCUMENT）

1989-05-12

现行

MIL MIL-B-44057A Amendment 1

BEEF SLICES WITH BARBECUE SAUCE AND MEAT BALLS WITH BARBECUE SAUCE, THERMOSTABILIZED, FOR MEAL, READY-TO-EAT (NO S/S DOCUMENT)
具有烤肉和肉棒的BEEF SLIC WITH BARBECUE SAUCE THERMOSTABILIZED FOR MEAL READY-TO-EAT（NO S/S DOCUMENT）

1984-09-27

现行

KS H 6002

굴 통조림
牡蛎罐头

2019-12-19

现行

GB/T 26940-2023

牡蛎干
Dried oysters

2023-12-28

现行

GB/T 20552-2023

长牡蛎
Pacific oyster

2023-12-28

现行

SC/T 2071-2014

马氏珠母贝
Marten's pearl oyster

2014-03-24

现行

SC/T 2027-2006

太平洋牡蛎 苗种
Pacific oyster Seedlings

2006-01-26

现行

SC/T 2026-2007

太平洋牡蛎 亲贝
Parent Pacific Oyster

2007-04-17

现行

KS H 6001(2018 Confirm)

굴 통조림 시험방법
测试方法为牡蛎罐头

2009-01-29

现行

KS H 6001

굴 통조림 시험방법
牡蛎罐头试验方法

2022-12-29

现行

CID A-A-20099D

WORCESTERSHIRE SAUCE
伍斯特沙司

2015-11-24

现行

CID A-A-20097G

HOT SAUCE
辣酱

2019-07-12

现行

CID A-A-20259C

PICANTE SAUCE
皮坎特酱

2016-05-03

现行

CID A-A-20087D

SOY SAUCE
酱油

2012-04-18

现行

CID A-A-20335B

BARBECUE SAUCE
烤肉酱

2012-11-21

现行

CID A-A-20087D

SOY SAUCE
酱油

2012-04-18

现行

CID A-A-20097G

HOT SAUCE
辣酱

2019-07-12

现行

KS H 2118

간장
酱油

2020-02-10

现行

SB/T 10525-2009

虾酱
Shrimp sauce

2009-04-02