Chlorination of drinking water and wastewater generates a group of byproducts
including haloacetic acids (HAAs) that pose serious risks on human health. Dominant
bacterial populations functioning in the biodegradation of HAAs in drinking water, pipe
wall biofilm, granular activated carbon (GAC) filter biofilm, and wastewater were
investigated by continuous enrichment and isolation of organisms capable of growth with
three dominant HAAs, monochloroacetic acide (MCAA), dichloroacetic acid (DCAA), or
trichloroacetic acid (TCAA), as sole carbon and energy source. Phylogenetic analysis,
dehalogenase genes, and characterization of HAA degradation of the organisms in the
environment is underway. Includes 16 references, figures.