Determination of individual and total sterols contents — Gas chromatographic method — Part 2: Olive oils and olive pomace oils
甾醇单体和总量的测定气相色谱法第2部分:橄榄油和橄榄果渣油
发布日期:
2014-09-24
ISO 12228-2:2014规定了用气相色谱法测定橄榄油和橄榄渣油中甾醇和三萜二醇的含量和组成的程序。在测定所有其他动植物脂肪和油中甾醇的含量和组成时,应使用ISO 12228-1。
ISO 12228-2:2014 specifies a procedure for the gas chromatographic determination of the contents and composition of sterols and triterpene dialcohols in olive and olive pomace oils. For the determination of the contents and composition of sterols in all other animal and vegetable fats and oils, ISO 12228?1 is to be used.