ISO 15302:2017规定了使用0.1μg/ kg至50μg范围内的荧光检测法，通过反相高效液相色谱（HPLC）测定粗制或精制食用油和脂肪中苯并[a]芘的方法/公斤。 牛奶和奶制品（或来自牛奶和奶制品的脂肪）不在本文档的范围之内

ISO 15302:2017 specifies a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric detection in the range 0,1 µg/kg to 50 µg/kg. Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.