现行

GB 23200.119-2021

食品安全国家标准 植物源性食品中沙蚕毒素类农药残留量的测定 气相色谱法
National food safety standard-Determination of nereistoxin pesticides residues in foods of plant origin-Gas chromatography method

2021-03-03

现行

SN/T 3699-2013

出口植物源食品中4种噻唑类杀菌剂残留量的测定 液相色谱-质谱/质谱法
Determination of four thiazole fungicide residues in food of plant origin for export - HPLC-MS/MS method

2013-11-06

现行

BS PD CEN/TS 17062-2019

Foods of plant origin. Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil)
植物性食物 LC-MS/MS测定植物油中农药残留的多种方法（QuOil）

2019-09-19

现行

GB 23200.108-2018

食品安全国家标准 植物源性食品中草铵膦残留量的测定 液相色谱-质谱联用法
National food safety standard-Determination of glufosinate-ammonium residue in foods of plant origin-Liquid chromatography tandem mass spectrometry

2018-06-21

现行

GB 23200.116-2019

食品安全国家标准 植物源性食品中90种有机磷类农药及其代谢物残留量的测定 气相色谱法
National food safety standard-Determination of 90 organophosphorus pesticides and metabolites residues in foods of plant origin-Gas chromatography method

2019-08-15

现行

GB 23200.120-2021

食品安全国家标准 植物源性食品中甜菜安残留量的测定 液相色谱—质谱联用法
National food safety standard-Determination of desmedipham residues in foods of plant origin-Liquid chromatography-tandem mass spectrometry method

2021-03-03

现行

GB 23200.118-2021

食品安全国家标准 植物源性食品中单氰胺残留量的测定 液相色谱—质谱联用法
National food safety standard-Determination of cyanamide residues in foods of plant origin-Liquid chromatography tandem mass spectrometry method

2021-03-03

现行

BS EN 12393-3-2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS-Determination and confirmatory tests
植物性食物 用GC或LC-MS/MS测定农药残留的多残留方法.测定和确认试验

2013-11-30

现行

UNE-EN 12393-3-2009

Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory tests
植物源食品.农药残留气相色谱测定的多残留方法.第3部分:测定和确认试验

2009-04-29

现行

GOST 32689.3-2014

Продукция пищевая растительного происхождения. Мультиметоды для газохроматографического определения остатков пестицидов. Часть 3. Идентификация и обеспечение правильности результатов
植物来源的食物 用于气相色谱测定农药残留的多重方法 第3部分确定和验证性测试

2014-06-25

现行

BS EN 12393-1-2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS-General considerations
植物性食物 用GC或LC-MS/MS测定农药残留的多残留方法.一般注意事项

2013-11-30

现行

UNE-EN 12393-1-2009

Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerations
植物源食品.农药残留气相色谱测定的多残留方法.第1部分:一般考虑

2009-04-01

现行

GOST 32689.1-2014

Продукция пищевая растительного происхождения. Мультиметоды для газохроматографического определения остатков пестицидов. Часть 1. Общие положения
植物来源的食物 用于气相色谱测定农药残留的多重方法 一般考虑

2014-06-25

现行

UNE-EN 12393-2-2009

Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanup
植物源食品.农药残留的气相色谱测定用多残留方法.第2部分:提取和清除方法

2009-06-03

现行

SN/T 2214-2008

进出口植物源性食品中氟草烟、氟硫草啶、氟吡草腙和噻草啶除草剂残留量的测定 液相色谱-质谱/质谱法
Determination of fluroxypyr,diflufenzopyr,dithiopyr and thiazopyr residues in food of plant origin for import and export-LC-MS/MS method

2008-11-18

现行

GOST 32689.2-2014

Продукция пищевая растительного происхождения. Мультиметоды для газохроматографического определения остатков пестицидов. Часть 2. Методы экстракции и очистки
植物来源的食物 用于气相色谱测定农药残留的多重方法 第二部分提取和清理方法

2014-06-25

现行

DIN EN 12393-3

Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory tests
植物源食品.用GC或LC-MS/MS测定农药残留的多残留方法.第3部分:测定和确认试验；德文版EN 12393-3:2013

2014-01-01

现行

GB 23200.112-2018

食品安全国家标准 植物源性食品中9种氨基甲酸酯类农药及其代谢物残留量的测定 液相色谱-柱后衍生法
National food safety standard-Determination of 9 carbamate pesticides and metabolites residues in foods of plant origin-Liquid chromatography-post-column derivatization method

2018-06-21

现行

BS EN 12393-2-2013

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS-Methods for extraction and clean-up
植物性食物 用GC或LC-MS/MS测定农药残留的多残留方法.萃取和净化方法

2013-11-30

现行

GB 23200.113-2018

食品安全国家标准 植物源性食品中208种农药及其代谢物残留量的测定 气相色谱-质谱联用法
National food safety standard一Determination of 208 pesticides and metabolites residues in foods of plant origin一Gas chromatography-tandem mass spectrometry method

2018-06-21