1.1 本规范涵盖了用于扑灭意外烹饪火灾的烹饪灭火毯的要求。 1.2 本规范不适用于以下情况的烹饪灭火毯:由石棉制成；有不同外观、饰面或颜色的侧面；根据使用哪一侧，性能有所不同；或者是金属结构或部件。 1.3 以国际单位制表示的数值应视为标准值。国际单位制后括号中给出的值仅供参考，不被视为标准值。 1.4 以下安全隐患警告仅适用于本规范第节的测试方法部分 4. : 本标准并非旨在解决与其使用相关的所有安全问题（如有）。 本标准的用户有责任在使用前制定适当的安全、健康和环境实践，并确定监管限制的适用性。 1.5 本国际标准是根据世界贸易组织技术性贸易壁垒（TBT）委员会发布的《关于制定国际标准、指南和建议的原则的决定》中确立的国际公认标准化原则制定的。

1.1 This specification covers requirements for cooking fire suppression blankets to extinguish accidental cooking fires. 1.2 This specification does not apply to cooking fire suppression blankets that: are made from asbestos; have sides of differing appearance, finish or color; have a performance that differs according to which side is used; or, are of metallic construction or component. 1.3 The values stated in SI units are to be regarded as standard. The values given in parentheses after SI units are provided for information only and are not considered standard. 1.4 The following safety hazards caveat pertains only to the test methods portion of this specification, Section 4 : This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety, health, and environmental practices and determine the applicability of regulatory limitations prior to use. 1.5 This international standard was developed in accordance with internationally recognized principles on standardization established in the Decision on Principles for the Development of International Standards, Guides and Recommendations issued by the World Trade Organization Technical Barriers to Trade (TBT) Committee.