出口饮料、冰淇淋等食品中11种合成着色剂的检测 液相色谱法
Determination of 11 kinds of synthetical pigments in sodas、ice cream and other food for export - HPLC method

2016-03-09

Foodstuffs. Determination of okadaic acid in mussels. HPLC method with solid phase extraction clean-up, derivatization and fluorimetric detection
食品 贻贝中冈田酸的测定 固相萃取净化衍生荧光检测高效液相色谱法

2004-08-18

出口化妆品中多种禁限用着色剂的测定 高效液相色谱法和液相色谱-串联质谱法
Determination of multiple prohibited and restricted colorants in cosmetics for export-HPLC method and LC-MS/MS method

2016-08-23

粮食加工品及其制品中的合成着色剂的测定 碳酸氢钠辅助提取-高效液相色谱法

2021-01-15

Foodstuffs. Determination of patulin in fruit juice and fruit based purée for infants and young children. HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
食品 婴幼儿果汁和水果酱中棒曲霉素的测定 液/液分配净化固相萃取紫外检测高效液相色谱法

2010-10-31

Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
食品.婴幼儿果汁和基于水果的果酱中棒曲霉素的测定.液/液分配净化、固相萃取和紫外检测的高效液相色谱法

2011-03-16

BS EN 15890. Foodstuffs. Determination of patulin in fruit juice and fruit based puree for young children. HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection
英国标准EN 15890 食品 幼儿果汁和果泥中棒曲霉素的测定 液/液分配净化固相萃取紫外检测高效液相色谱法

2009-01-21

Non fatty foods - Determination of benzimidazole fungicides carbendazim, thiabendazole and benomyl (as carbendazim) - Part 1: HPLC method with solid phase extraction clean up
非脂肪食品.苯并咪唑类杀菌剂多菌灵 噻菌灵和苯菌灵（作为多菌灵）的测定.第1部分:固相萃取净化高效液相色谱法；德文版EN 14333-1:2004

2005-01-01