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现行 GCS 32.281M
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Dehydrated Soup Mixes, Instant and Simmer 脱水汤料 即食和慢炖
发布日期: 1991-08-01
本规范适用于脱水汤料和汤料,可通过加水重新配制使用。除了需要慢炖的混合物外,还包括速溶混合物。本规范旨在供食品服务部门在食品采购中使用。根据本规范对产品进行测试和评估时,可能需要使用可能存在危险的材料和/或设备。本文件并未涉及与其使用相关的所有安全方面。使用本规范的任何人都有责任在使用前咨询相关部门,并结合任何现有的适用监管要求制定适当的健康和安全规程。
This specification applies to dehydrated soup mixes and soup bases that can be reconstituted for use by adding water. Besides the mixes that require simmering, the instant mixes are included. The specification is intended to be used by food services in procurement of food.The testing and evaluation of a product against this specification may require the use of materials and/or equipment that could be hazardous. This document does not purport to address all the safety aspects associated with its use. Anyone using this specification has the responsibility to consult the appropriate authorities and to establish appropriate health and safety practices in conjunction with any existing applicable regulatory requirements prior to its use.
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