主要技术内容:项目                                                                         指标甲基硫菌灵质量分数，%　                                        50.0±2.5HAP（2-氨基-3-羟基吩嗪）质量分数/(mg/kg)  ≤　0.3DAP（2,3-二氨基吩嗪）质量分数/(mg/kg)   ≤　        3.0pH值范围                                                          　5.0～8.0悬浮率，%   ≥　                                                        85倾倒性试验倾倒后残余物，%  ≤　                        5.0倾倒性洗涤后残余物，%  ≤　                                0.5湿筛试验（通过75 um试验筛），%  ≥　                98持久起泡性（1min后），mL  ≤                         　60低温稳定性　                                                        合格热贮稳定性　                                                        合格