首页 馆藏资源 舆情信息 标准服务 科研活动 关于我们
现行 ISO 8967:2005
到馆阅读
收藏跟踪
购买正版
Dried milk and dried milk products — Determination of bulk density 奶粉和奶粉制品——体积密度的测定
发布日期: 2005-12-07
ISO 8967 | IDF 134:2005规定了测定全脂奶粉、部分脱脂奶粉和脱脂奶粉(非速溶或速溶)体积密度的方法。 该方法还适用于乳清粉、乳酪粉和基于乳粉的婴儿食品,以及上述任何干燥产品,其中脂肪已被另一种脂肪取代,或已被滚筒干燥而不是喷雾干燥。
ISO 8967|IDF 134:2005 specifies a method for the determination of the bulk density of dried whole milk, dried partly skimmed milk and dried skimmed milk, whether non-instant or instant. The method is also applicable to dried whey, dried buttermilk and dried milk-based infant food, as well as to any of the dried products indicated above in which fat has been replaced by another fat, or which has been roller-dried instead of spray-dried.
分类信息
关联关系
研制信息
归口单位: ISO/TC 34/SC 5
相似标准/计划/法规
现行
BS ISO 8967-2005
Dried milk and dried milk products. Determination of bulk density
奶粉和奶粉制品 体积密度的测定
2006-01-23
现行
KS H ISO 8967(2016 Confirm)
분유 및 분유 제품 - 용적밀도 측정법
干奶和干奶制品 - 确定大豆密度
2006-11-29
现行
KS H ISO 8967
분유 및 분유 제품 — 용적 밀도 측정법
奶粉和奶粉制品.体积密度的测定
2021-12-31
现行
GOST R ISO 8967-2010
Молоко сухое и сухие молочные продукты. Определение насыпной плотности
干牛奶和干奶制品 堆密度的测定
现行
GOST 31977-2012
Продукты молочные сухие. Метод определения насыпной плотности
干奶制品 堆积密度的测定方法
2012-12-03
现行
GOST R 51462-1999
Продукты молочные сухие. Метод определения насыпной плотности
干奶制品 堆积密度的测定方法
现行
AS 2300.4.3-1994
Methods of chemical and physical testing for the dairying industry, Method 4.3: Dried milk and dried milk products - Determination of bulk density of dried milk
乳品工业的化学和物理试验方法 方法4.3:奶粉和奶粉制品.奶粉体积密度的测定
1994-12-05
现行
BS ISO 8156-2005
Dried milk and dried milk products. Determination of insolubility index
奶粉和奶粉制品 不溶指数的测定
2006-01-12
现行
KS H ISO 8156(2016 Confirm)
분유 및 분유제품 - 불용성 지수 측정법
干牛奶和干奶制品 - 不溶性指数的测定
2006-11-29
现行
ISO 8156-2005
Dried milk and dried milk products — Determination of insolubility index
奶粉和奶粉制品——不溶性指数的测定
2005-10-12
现行
KS H ISO 8156
분유 및 분유 제품 — 불용성 지수 측정법
奶粉和奶粉制品.不溶性指数的测定
2021-12-31
现行
GOST R ISO 8156-2010
Молоко сухое и сухие молочные продукты. Определение индекса растворимости
干牛奶和干奶制品 溶解度指数的测定
现行
BS 1743-7.2-1982
Methods for analysis of dried milk and dried milk products. Determination of the titratable acidity of dried milk-Routine method
奶粉和奶粉制品的分析方法 奶粉可滴定酸度的测定 常规方法
1982-01-29
现行
BS 1743-4-1980
Methods for analysis of dried milk and dried milk products-Determination of the dispersibility and the wetting time of instant dried milk
奶粉和奶粉制品的分析方法
1980-09-30
现行
ISO 5537-2023
Dried milk and dried milk products — Determination of moisture content (reference method)
奶粉和奶粉制品.水分含量的测定(参考法)
2023-07-17
现行
BS 1743-16.1-1983
Methods for analysis of dried milk and dried milk products. Determination of nitrate and nitrite contents-Method for dried milk by cadmium reduction
奶粉和奶粉制品的分析方法 硝酸盐和亚硝酸盐含量的测定 镉还原法生产奶粉
1983-05-31
现行
BS 1743-19-1985
Methods for analysis of dried milk and dried milk products-Determination of scorched particles content
奶粉和奶粉制品的分析方法
1985-02-28
现行
ISO 15322-2005
Dried milk and dried milk products — Determination of their behaviour in hot coffee (Coffee test)
奶粉和奶粉制品——测定它们在热咖啡中的行为(咖啡试验)
2005-04-06
现行
BS EN ISO 1736-2008
Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method)
奶粉和奶粉制品 脂肪含量的测定 重量分析法(参考法)
2008-12-31
现行
KS H ISO 1736
분유 및 분유 제품 — 지방 함량 측정 — 중량법(기준법)
干牛奶和干奶制品 - 脂肪含量的测定 - 重量法(参考方法)
2018-12-31