Foodstuffs. HPLC method for the determination of xanthophylls in fish flesh-Identification of the enantiomer ratio of astaxanthin
食品 高效液相色谱法测定鱼肉中的叶黄素 虾青素对映体比率的测定
发布日期:
2011-08-31
交叉引用:EN ISO 3696:1995ISO 3696:1987购买本文件时可获得的所有现行修订均包含在购买本文件中。
Cross References:EN ISO 3696:1995ISO 3696:1987All current amendments available at time of purchase are included with the purchase of this document.