BS 8654:2015规定了陶瓷餐具的性能要求 用于家庭和酒店用途。如果住宅和酒店要求不同，则应使用这两种要求的测试方法 明确规定。注:酒店用品通常需要更高的性能规格。交叉引用:ASTM C368ASTM C927-80BS 4034:1990BS 5416:1990BS 6748BS EN 1183:1997BS EN 1184:1997BS EN 1217:1998BS EN 1900:1998BS EN 12875-4BS EN 12875-5BS EN 12875-5BS EN 12980BS EN 13258:2003BS EN 13834:2007+A1:2009BS EN 15284BS EN 1388-1:1996BS EN 12875-2:2002PAS 54:200384/500/EEC2005/31/EEC679/72/EECAll购买本文件时可提供的最新修订。

BS 8654:2015 specifies performance requirements for ceramic tableware intended for domestic and hospitality use.Where domestic and hospitality requirements differ, test methods for both are specified.NOTE A higher performance specification is typically required for hospitality ware.Cross References:ASTM C368ASTM C927-80BS 4034:1990BS 5416:1990BS 6748BS EN 1183:1997BS EN 1184:1997BS EN 1217:1998BS EN 1900:1998BS EN 12875-4BS EN 12875-5BS EN 12980BS EN 13258:2003BS EN 13834:2007+A1:2009BS EN 15284BS EN 1388-1:1996BS EN 12875-2:2002PAS 54:200384/500/EEC2005/31/EEC679/72/EECAll current amendments available at time of purchase are included with the purchase of this document.