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现行 EN 12505:2000+A1:2009
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Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements 食品加工机械 - 用于加工食用油和脂肪的离心机 - 安全和卫生要求
发布日期: 2009-10-21
实施日期: 2009-10-21
本欧洲标准涵盖了风险评估(参见EN 1050)所确定的所有重大危害(见本标准第4条),该标准与用于处理食用油和脂肪的离心机相关,在预期的情况下使用,并且在预期的条件下生产厂家。 它规定了离心机的设计,制造,使用,维护和清洁的安全和卫生要求。 3.2中描述了正常的操作方法。 本标准不适用于使用溶剂萃取和辅助机器(如输送机,料斗等)的机器。 它不适用于篮式离心机。 本欧洲标准主要适用于在CEN批准之日后生产的机器
This European Standard covers all significant hazards as identified by risk assessment (see EN 1050), which are listed in clause 4 of this standard, relevant to centrifuges for processing edible oils and fats, when they are used as intended and under the conditions foreseen by the manufacturer. It specifies safety and hygiene requirements for the design, manufacture, use, maintenance and cleaning of centrifugal machines. The normal operating methods are described in 3.2. This standard does not apply to machines using solvent extraction and ancillary machines (e.g. conveyors, hoppers, etc.). It is not applicable to basket centrifuges. This European Standard is applicable primarily to machines which are manufactured after the date of approval by CEN.
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归口单位: CEN/TC 153-
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