现行

BS EN ISO 8381-2008

Milk-based infant foods. Determination of fat content. Gravimetric method (Reference method)
以牛奶为基础的婴儿食品 脂肪含量的测定 重量分析法（参考法）

2009-01-31

现行

KS H ISO 8381

유성분 함유 영유아식 — 중량법에 의한 지방 함량 측정법(기준법)
乳基婴儿食品.脂肪含量的测定.重量分析法（参考法）

2021-12-31

现行

BS ISO 8262-1-2005

Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (reference method)-Infant foods
奶制品和奶基食品 用Weibull-Berntrop重量分析法（参考法）测定脂肪含量

2006-01-12

现行

DIN EN ISO 8381

Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
乳基婴儿食品.脂肪含量的测定.重量分析法（参考法）（ISO 8381-2008）；德文版EN ISO 8381:2008

2009-03-01

现行

UNE-EN ISO 8381-2009

Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008)
乳基婴儿食品.脂肪含量的测定.重量分析法（参考法）（ISO 8381-2008）

2009-02-25

现行

ISO 8262-1-2005

Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 1: Infant foods
乳制品和乳基食品——用Weibull-Berntrop重量分析法（参考法）测定脂肪含量第1部分:婴儿食品

2005-09-20

现行

BS ISO 8262-3-2005

Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method)-Special cases
奶制品和奶基食品 用Weibull-Berntrop重量分析法（参考法）测定脂肪含量

2006-01-23

现行

BS ISO 8262-2-2005

Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (reference method)-Edible ices and ice-mixes
奶制品和奶基食品 用Weibull-Berntrop重量分析法（参考法）测定脂肪含量

2006-01-12

现行

ISO 8262-3-2005

Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 3: Special cases
乳制品和乳基食品——用Weibull-Berntrop重量分析法（参考法）测定脂肪含量第3部分:特殊情况

2005-10-31

现行

ISO 8262-2-2005

Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 2: Edible ices and ice-mixes
乳制品和乳基食品——用Weibull-Berntrop重量分析法（参考法）测定脂肪含量第2部分:食用冰和冰混合物

2005-09-20

现行

BS EN ISO 7328-2008

Milk-based edible ices and ice mixes. Determination of fat content. Gravimetric method (Reference method)
牛奶基可食用冰和冰混合物 脂肪含量的测定 重量分析法（参考法）

2009-01-31

现行

KS H ISO 7328

유성분 함유 빙과류 및 아이스믹스 — 중량법에 의한 지방 함량 측정법(기준법)
基于乳的食用和冰混合物 - 脂肪含量的测定 - 重量法（参考方法）

2018-12-31

现行

KS H ISO 7328(2023 Confirm)

유성분 함유 빙과류 및 아이스믹스 — 중량법에 의한 지방 함량 측정법(기준법)
乳基食用冰和冰混合物脂肪含量的测定重量法（参考法）

2018-12-31

现行

GOST 33926-2016

Продукты молочные составные и молокосодержащие. Мороженное и смеси для мороженного. Определение массовой доли жира методом Вейбулла-Бернтропа
牛奶制品和牛奶类食品 食用冰和冰混合物 通过Weibull-Berntrop方法测定脂肪含量

2016-08-31

现行

UNE-EN ISO 7328-2009

Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:2008)
牛奶基食用冰和冰混合物.脂肪含量的测定.重量分析法（参考法）（ISO 7328-2008）

2009-02-25

现行

DIN EN ISO 7328

Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:2008)
牛奶基食用冰和冰混合物.脂肪含量的测定.重量分析法（参考法）（ISO 7328-2008）；德文版EN ISO 7328:2008

2009-03-01