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现行 BS ISO 3631:2019
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Citrus fruits. Guidelines for storage 柑橘类水果 储存指南
发布日期: 2019-10-07
本文件规定了以下几类柑橘类水果在冷藏或不冷藏、储存或各种运输设备(如集装箱、铁路车辆、卡车或船舶)中良好保存所需的条件: -橘子:柑橘(Linnaeus)Osbeck; -柑橘属:柑橘; -柠檬:柠檬(Linnaeus)N.L.Burman; -葡萄柚:柑橘天堂; -酸橙: -枳实-田中柑橘。 关于这些不同种类的品种的详细信息见附件A和B。 交叉引用:ISO 2173ISO 2169ISO 750购买本文件时,所有当前可用的修订都包括在购买本文件中。
This document specifies the conditions required for good keeping of the following groups of citrus fruits during their storage with or without refrigeration, in stores or in various transport equipment (such as containers, railway cars, trucks or ships): — oranges:Citrus sinensis(Linnaeus) Osbeck; — mandarins:Citrus reticulataBlanco; — lemons:Citrus limon(Linnaeus) N. L. Burman; — grapefruits:Citrus paradisiMacfadyen; — limes: —Citrus aurantifolia(Christmann) Swingle;—Citrus latifoliaTanaka. Detailed information concerning cultivars in these different groups is given in Annexes A and B.Cross References:ISO 2173ISO 2169ISO 750All current amendments available at time of purchase are included with the purchase of this document.
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发布单位或类别: 英国-英国标准学会
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