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现行 BS 7087-17:1993
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Herbs and spices ready for food use-Specification for chillies (whole and ground) 可供食用的香草和香料
发布日期: 1993-02-15
交叉引用:BS 410BS 4540:第1BS 4540部分:第2BS 4585部分:第1BS 4585部分:第2BS 4585部分:第3BS 4585部分:第9BS 5098BS 4585部分:第7BS 4585部分:第16BS 5929部分《1990年食品安全法》食品中的铅法规1979食品中的砷法规1959
Cross References:BS 410BS 4540:Part 1BS 4540:Part 2BS 4585:Part 1BS 4585:Part 2BS 4585:Part 3BS 4585:Part 9BS 5098BS 4585:Part 7BS 4585:Part 16BS 5929Food Safety Act 1990Lead in Food Regulations 1979Arsenic in Food Regulations 1959
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发布单位或类别: 英国-英国标准学会
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