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Foodstuffs - Determination of fumonisins B<(Index)1> and B<(Index)2> in maize - HPLC method with solid phase extraction clean-up; English version of DIN EN 13585 食品.玉米中伏马菌素B<(指数)1>和B<(指数)2>的测定.固相萃取净化高效液相色谱法;德文版EN 13585:2001
发布日期: 2002-03-01
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发布单位或类别: 德国-德国标准化学会
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