Proficiency testing by interlaboratory comparisons -- Part 2: Selection and use of proficiency testing schemes by laboratory accreditation bodies
实验室间比对能力验证第2部分:实验室认可机构对能力验证方案的选择和使用

1998-01-01

Proficiency testing by interlaboratory comparisons -- Part 1: Development and operation of proficiency testing schemes
实验室间比对能力验证第1部分:能力验证方案的制定和实施

1998-01-01

Rheological test methods — Fundamentals and interlaboratory comparisons — Part 2: Determination of the time-dependent structural change (thixotropy)
流变试验方法基本原理和实验室间比较第2部分:时间相关结构变化（触变性）的测定

2024-03-12

Microbiology of the food chain — Method validation — Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method — Amendment 1: Revision of qualitative method comparison study data evaluation, relative level of detection calculations in the interlaboratory study, calculation and interpretation of the relative trueness study, and inclusion of a commercial sterility testing protocol for specific products
食品链微生物学——方法验证——第2部分:对照参考方法验证替代（专有）方法的方案——修正案1:修订定性方法比较研究数据评估、实验室间研究中检测计算的相对水平、相对真实性研究的计算和解释 以及纳入特定产品的商业无菌测试方案

2024-09-03