包括所有3-A卫生标准、3-A公认做法和P3-A鸡蛋药品标准。“自解压文件格式”表示压缩的ZIP文件，其中包含Adobe PDF格式的所有文档。还提供基于网络的多用户订阅服务。订阅服务允许一个或多个用户以电子格式从任何位置同时访问3-A标准。标准的任何更新都包括在一年的许可期内。点击此处了解更多信息或发送电子邮件至TechStreet。service@clarivate.com.3-SSI为乳制品和食品设备或系统的卫生设计、制造、安装和清洁性制定卫生标准和公认实践，用于处理、加工和包装需要高度卫生的消费品。 这些卫生标准和公认的做法是通过行业专家的合作制定的。3-A卫生标准为满足公共卫生问题的设备类型提供材料规范、设计标准和其他必要信息。3-A卫生标准适用于许多设备类型，从配件到筒仓罐。3-A SSI的目标是保护易耗品不受污染，并确保所有产品表面都可以进行机械（CIP）清洁或易于拆卸以进行手动清洁。3-A公认的实践包括一个系统，该系统被定义为一组连接的设备和机械，形成一个整体或一起工作。除了设备标准外，实践还可以提供卫生安装和法律控制的规范。 3-A标准被设备制造商、制造商、用户和卫生员普遍接受。

Includes all 3-A Sanitary Standards, 3-A Accepted Practices, and P3-A Pharmaceutical Standards for eggs. "Self Extracting File Format" indicates a compressed ZIP file which contains all documents in Adobe PDF format.A web-based multi-user Subscription Service is also available. The Subscription Service allows one or more users to access the 3-A Standards simultaneously from any location in electronic format. Any updates to the standards are included for the one-year license period.Click herefor more information or emailtechstreet.service@clarivate.com.3-A SSI formulates sanitary standards and accepted practices for the sanitary design, fabrication, installation and cleanability of dairy and food equipment or systems used to handle, process and package consumable products where a high degree of sanitation is required. These sanitary standards and accepted practices are developed through the cooperative efforts of industry experts. 3-A Sanitary Standards provide material specifications, design criteria and other necessary information for equipment types to satisfy public health concerns. 3-A Sanitary Standards are available for many equipment types, from fittings to silo tanks. The goal of 3-A SSI is to protect consumable products from contamination and to ensure that all product surfaces can be mechanically (CIP) cleaned or easily dismantled for manual cleaning.3-A Accepted Practices cover a system, which is defined as a set of connected equipment and machinery that forms a whole or works together. In addition to the criteria for equipment, a practice may also provide specifications for sanitary installation and legal controls. 3-A criteria is universally accepted by equipment manufacturers, fabricators, users and sanitarians.