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现行 ISO 949:1987
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Cauliflowers — Guide to cold storage and refrigerated transport 花椰菜;冷藏和冷藏运输指南
发布日期: 1987-05-21
本指南描述了获得成功保存和运输从甘蓝变种、葡萄孢变种、花椰菜亚变种A.P.Decandolle中提取的各种品种的条件的方法。它包括收获和包装条件,以及最佳条件,如温度、相对湿度、空气循环、储存期限、运输和装载的进一步要求。适用范围见附件。
The guidance describes methods for obtaining conditions for the successful keeping and transporting of various varieties derived from Brassica oleracea Linnaeus var. botrytis Linnaeus subvar cauliflora A.P. Decandolle. It includes conditions of harvesting and packing, and optimum conditions, such as temperature, relative humidity, air circulation, storage life, further requirements for transportation and loading. Limits of application are given in an annex.
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归口单位: ISO/TC 34/SC 3
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