1.1
This test method covers the determination of iron in the range from 1 to 100 μg.
1.2
This test method is intended to be general for the final steps in the determination of iron and does not include procedures for sample preparation.
1.3
This test method is applicable to samples whose solutions have a pH less than 2. It is assumed that the pH is adjusted to within this range in the sample preparation.
1.4
Review the current Safety Data Sheets (SDS) for detailed information concerning toxicity, first-aid procedures, handling, and safety precautions.
1.5
The values given in SI units are the standard. Values in parentheses are for information only.
1.6
This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
====== Significance And Use ======
4.1
This test method is suitable for determining trace concentrations of iron in a wide variety of products, provided that appropriate sample preparation has rendered the iron and sample matrix soluble in water or other suitable solvent (see
10.1
and
Note 5
).
4.2
This test method assumes that the amount of color developed is proportional to the amount of iron in the test solution. The calibration curve is linear over the specified range. Possible interferences are described in Section
5
.