Traceability of molluscan products. Specifications on the information to be recorded in captured molluscan distribution chains
软体动物产品的可追溯性 捕获的软体动物分销链中记录的信息规范
BS ISO 18539:2015 specifies the information to be recorded in wild-caught molluscs supply
chains in order to establish the traceability of products originating from wild-caught molluscs. It
specifies how molluscan products traded are to be identified and the information to be generated
and held on those products by each of the food businesses that physically trade them through the
distribution chains. It is specific to the distribution for human consumption of molluscs and their
products, from wild caught through to retailers or caterers.The types of businesses identified in this International Standard for wild-caught molluscan distribution
chains are the following:capture;landing business and first sale;depuration and shucking, etc.;processors;transporters and store operators;traders and wholesalers;retailers and caterers;logistics including materials brought from other domains.Any given molluscan distribution chain can be made up of some or all of the above components but not
necessarily in the sequence listed.Cross References:ISO 8601ISO 12875:2011ISO 12877:2011ISO 22005:2007CAC/GL 60:2006CCFICS 20031124/2009/EC404/2011/EC104/2000/EC1005/2008/ECCWA 14660:2003GS1 1.3.0:2012Magnuson-Stevens Fishery Conservation and Management ActPAS 72178/2002/EC854/2004/ECAll current amendments available at time of purchase are included with the purchase of this document.