Foodstuffs. Nucleic acid based methods of analysis of genetically modified organisms and derived products. Information to be supplied and procedure for the addition of methods to ISO 21569, ISO 21570 and ISO 21571
食品 基于核酸的转基因生物和衍生产品分析方法 向ISO 21569、ISO 21570和ISO 21571中添加方法的信息和程序