本文件规定了切碎机的设计和制造要求（见图1）。 本文件涵盖的切碎机（以下简称机器）用于通过在一套切割工具中切割来减小新鲜或冷冻肉、肉制品和鱼（以下简称产品）的尺寸。 本文件不包括家用机器。EN 12463“食品加工机械-灌装机和辅助机械-安全和卫生要求”涵盖了灌装机。 本文件仅适用于本文件发布日期后制造的机器。 本文件包括: a） 用于商店和/或餐厅按需准备的专业机器（见图1 a），具有以下所有特征（如果任何特征缺失，则机器被视为工业机器）: 1） 设计为台式机； 2） 具有进料盘； 3） 该产品只能手动喂料； 4） 仅从地面操作； 5） 由不超过一名操作员操作； 6） 从操作员工作站可完全看到和接近整个机器； 7） 有孔板直径的≤ 106毫米； 8） 无需使用任何工具即可拆卸的蜗壳组； 9） 蜗壳组的重量≤ 15公斤； 注:台式机可配备机架或底座，因此不需要单独的工作台。 b） 工业机器（见图1b）用于工业批量生产，不能被描述为专业机器。 本文件不描述带脚踏开关的机器控制的具体要求。 本文件未说明EN 13570中规定的进料斗中额外混合螺钉的具体要求: 2005+A1:2010“食品加工机械-混合机-安全和卫生要求”。 图1-机器示例 本文件涵盖以下类型的机器: -带进料盘、进料口和推进器的机器（见图3）； -带有进料盘、进料口、限流板和推进器的机器（见图4）； -带进料斗、防护罩和进料螺杆的机器（见图6）； -带进料斗、带或不带防护罩、进料螺杆、带装载装置（连续或不连续）的机器。 机器包括机座、带蜗杆的蜗壳、进料盘（带进料口）或进料料斗、一套切削工具、锁紧螺母、驱动电机。它们还将配备各种防护装置，如第4条所示。 机器可配备，例如: -拔爪； -喷射器或抽取器； - 排放口上方的防护罩； -进料斗入口开口上方的保护盖； -用于锁紧螺母、成套刀具、蜗杆和进给螺钉的运输托架； -锁紧螺母、刀具组、蜗杆和进给螺杆的提升装置； -装载装置。 产品通过手动或装载装置送入机器。产品通过推进器或进料螺杆送入蜗杆，并通过一套切割工具缩小尺寸。 本文件规定了与机器相关的所有重大危险、危险情况和事件，当机器按预期使用时，以及在制造商可合理预见的误用条件下使用时（见附录D）。 本文件规定了机器调试、操作、清洁、使用、维护和停运期间可能出现的危险。

This document specifies requirements for the design and manufacture of mincing machines (see Figure 1). The mincing machines (hereinafter referred to as machine) covered by this document are used for size reduction of fresh or frozen meat, meat products and fish (hereinafter referred to as product) by cutting in a set of cutting tools. Household machines are not included in this document. Filling mincers are covered by EN 12463 “Food processing machinery — Filling machines and auxiliary machines — Safety and hygiene requirements”. This document applies only to machines that are manufactured after the date of issue of this document. This document covers: a) professional machines (see Figure 1 a) used for on-demand preparation in shops and/or restaurants characterized by all of the following features (if any of the features is missing the machine is considered an industrial machine): 1) designed as a table-top machine; 2) having a feed tray; 3) the product is only fed manually; 4) is only operated from the ground; 5) is operated by no more than one operator; 6) with full visibility and full accessibility of the entire machine from the operator workstation; 7) having hole plate diameter ≤ 106 mm; 8) a worm casing set which is removable without using any tools; 9) the weight of the worm casing set ≤ 15 kg; NOTE The table-top machine can be equipped with a frame or base, so no separate table is needed. b) industrial machines (see Figure 1 b) used for industrial mass production, and which cannot be characterized as a professional machine. This document does not describe the specific requirements for the control of machines with foot switch. This document does not describe the specific requirements for additional mixing screws in the feed intake hopper which are covered by EN 13570:2005+A1:2010 “Food processing machinery — Mixing machines — Safety and hygiene requirements”. Figure 1 - Examples of machines This document covers the following types of machines: - machine with feed tray, feed intake and pusher (see Figure 3); - machine with feed tray, feed intake, restrictor plate and pusher (see Figure 4); - machine with feed intake hopper, protective cover and feeding screw (see Figure 6); - machine with feed intake hopper, with or without protective cover, feeding screw, with loading device (continuously or discontinuously). Machines comprise a machine base, a worm casing with a worm, a feed tray (with feed intake) or a feed intake hopper, a set of cutting tools, a lock nut, a drive motor. They will also have various safeguarding devices as examples in Clause 4. Machines can be equipped e.g. with: - an extraction claw; - an ejector or extractor; - a protective hood over the discharge outlet; - a protective cover over the inlet opening of the feed intake hopper; - a transport carriage for the lock nut, the set of cutting tools, the worm and the feeding screw; - a lifting device for the lock nut, the set of cutting tools, the worm and the feeding screw; - a loading device. The product is fed manually or with a loading device into the machine. The product is fed to the worm either by a pusher or a feeding screw and reduced in size by a set of cutting tools. This document specifies all significant hazards, hazardous situations and events relevant to machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Annex D). This document specifies the hazards which can arise during commissioning, operation, cleaning, use, maintenance and decommissioning of the machine.