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现行 DIN 18865-4
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Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated - Requirements and testing 商用厨房设备.食品配送设备.第4部分:加热或不加热的顶部货架.要求和试验
发布日期: 2018-03-01
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发布单位或类别: 德国-德国标准化学会
关联关系
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现行
DIN 18865-1
Equipment for commercial kitchens - Food distribution equipment - Part 1: Dimensions, requirements, testing
商用厨房设备.食品配送设备.第1部分:尺寸、要求和试验
2003-05-01
现行
DIN 18865-3
Equipment for commercial kitchens - Food distribution equipment - Part 3: Service tables (neutral counters)
商用厨房设备.食品配送设备.第3部分:服务台(中性柜台)
2003-05-01
现行
DIN 18872-3
Equipment for commercial kitchens - Refrigeration technology equipment - Part 3: Refrigerated display cases for food distribution; requirements and testing
商用厨房设备.制冷技术设备.第3部分:食品配送用冷藏陈列柜;要求和测试
2006-06-01
现行
DIN 18879-1
Equipment for commercial kitchens - Systems for treatment of potable water for commercial kitchens - Part 1: Decarbonisation-systems installed before equipment for commercial kitchens
商用厨房设备.商用厨房饮用水处理系统.第1部分:商用厨房设备前安装的脱碳系统
2007-12-01
现行
DIN 18867-3
Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley, requirements and testing
商用厨房设备.移动设备.第3部分:托盘服务和食品容器推车.要求和试验
2011-05-01
现行
DIN 18864
Equipment for commercial kitchens - Heat-insulated container for food transport, requirements and testing
商用厨房设备.食品运输用隔热容器.要求和试验
2016-12-01
现行
DIN EN 16282-5
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 5: Air duct; Design and dimensioning
商用厨房设备.商用厨房通风部件.第5部分:风道;设计和尺寸标注
2017-12-01
现行
DIN EN 16282-1
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 1: General requirements including calculation method
商用厨房设备.商用厨房通风部件.第1部分:包括计算方法在内的一般要求
2017-12-01
现行
DIN EN 16282-8
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 8: Installations for treatment of aerosol; Requirements and testing
商用厨房设备.商用厨房通风部件.第8部分:气溶胶处理装置;要求和测试
2017-12-01
现行
DIN 18867-1
Equipment for commercial kitchens - Mobile equipment - Part 1: Runabout carts, Requirements and testing
商用厨房设备.移动设备.第1部分:轻便推车.要求和试验
2012-05-01
现行
DIN 18871-3
Equipment for commercial kitchens - Thermal equipment - Part 3: Bain-maries - Requirements and testing
商用厨房设备.热力设备.第3部分:贝恩-玛丽.要求和试验
2004-11-01
现行
DIN 18871-4
Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing
商用厨房设备.热力设备.第4部分:面条炊具.要求和试验
2018-03-01
现行
DIN EN 16282-4
Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 4: Air inlets and outlets; design and safety requirements
商用厨房设备.商用厨房通风部件.第4部分:进风口和出风口;设计和安全要求
2018-02-01
现行
DIN 18867-4
Equipment for commercial kitchens - Mobile equipment - Part 4: Tray removal trolley, requirements and testing
商用厨房设备.移动设备.第4部分:托盘拆卸台车.要求和试验
2011-05-01
现行
DIN 18872-2
Equipment for commercial kitchens - Refrigeration technology equipment - Part 2: Cooling tray; Requirements and testing
商用厨房设备.制冷技术设备.第2部分:冷却盘;要求和测试
2011-10-01
现行
DIN 18872-4
Equipment for commercial kitchens - Refrigeration technology equipment - Part 4: Refrigerators and freezers; Requirements and testing
商用厨房设备.制冷技术设备.第4部分:冰箱和冷冻机;要求和测试
2011-05-01
现行
DIN 18871-2
Equipment for commercial kitchens - Thermal equipment - Part 2: Bain-maries for keeping warm - Requirements and testing
商用厨房设备.热力设备.第2部分:保温用贝恩玛丽.要求和试验
2004-11-01
现行
DIN 18867-6
Equipment for commercial kitchens - Mobile equipment - Part 6: Convection-cooled banquet trolley, Requirements and testing
商用厨房设备.移动设备.第6部分:对流冷却宴会推车.要求和试验
2013-04-01
现行
DIN 18871-3-DRAFT
Draft Document - Equipment for commercial kitchens - Thermal equipment - Part 3: Multifunctional cooker; Requirements and testing
文件草案.商用厨房设备.热力设备.第3部分:多功能炊具;要求和测试
2020-10-01
现行
DIN 18872-1
Equipment for commercial kitchens - Refrigeration technology equipment - Part 1: Refrigerators and refrigerated counters; Requirements and testing
商用厨房设备.制冷技术设备.第1部分:冰箱和冷藏柜;要求和测试
2011-05-01