Molecular biomarker analysis. Methods of analysis for the detection and identification of animal species in food and feed products (nucleotide sequencing-based methods)-General requirements
分子生物标志物分析 食品和饲料产品中动物物种检测和鉴定的分析方法(基于核苷酸测序的方法)
This document specifies general requirements for DNA sequencing method performance in the detection and identification of animal species in food and feed products. Performance requirements are limited to Sanger and next generation sequencing (NGS), including second and third generation sequencing, for analysis of single species products and multispecies products.All current amendments available at time of purchase are included with the purchase of this document.