本欧洲标准适用于用于连续面食生产的面食机（见第3条）。 本欧洲标准规定了用于连续面食机的设计，制造和信息的安全要求，并处理所有重大危险，危险情况和事件，当机器属于本标准范围内的机器按照预期和在制造商可以合理预见的误用（见第4条）。 它处理机器寿命的以下阶段的危险:运输，组装和安装，调试，设置和调整，操作，清洁，故障查找，维护，退役，拆除，禁用和报废。 降低风险的措施见第5条。 本欧洲标准不适用于: - 家用机器， - 批量机， - 切割单元。 本标准涵盖的重大危险列于第4条。 这些危害以及减少措施在本欧洲标准中有所描述。 不是连续面食压机（例如料斗，输送机等）的组成部分的辅助设备不在本欧洲标准范围内。 本欧洲标准不适用于其中的机器

This document applies to pasta presses (see Clause 3), used for continuous pasta production, hereinafter called presses. These machines are usually used in a production line, but can also operate independently. When the machines are part of a line, this standard does not cover the other constituent units of the line and their interfaces. This document specifies the safety requirements for the design, manufacture and information for use for presses and deals with all significant hazards, hazardous situations and events when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). It deals with the hazards during the following phases of the machines' lifetime: transport, assembly and installation, commissioning, setting and adjusting, operation, cleaning, fault finding, maintenance, decommissioning, dismantling, disabling and scrapping. The measures for risk reduction are given in Clause 5. This document does not apply to: - machines for household use; - machines fed under manual control and working in cycles (batch machines); - cutting units (see EN 13379). The significant hazards covered by this document are listed in Clause 4. This document is not applicable to machines in its scope which are manufactured before the date of its publication as EN.