1.1本欧洲标准规定了第3条所定义的1型和2型面包切片机的设计和制造的安全和卫生要求。 这些机器的预期用途是将烘烤的面包切成切片。 本欧洲标准处理与面包切片机相关的所有重大危险，危险情况和事件，并在制造商合理预见的情况下按照预期和使用条件使用（见第4条）。 本欧洲标准涵盖机器安全运行的要求，包括装载，切割，卸载，清洁，碎屑清除和维护。 这些机器可以手动或自动操作。 1.2以下机器不在本文档范围之内: - 制造商正在开发的实验和试验机器; - 具有多个叶片水平移动的切割机; - 供公众使用的家用电器和机器; - 具有水平圆形切割系统的机器; - 矩形切割机，用于将面板尺寸产品切割或锯切成小块。 本文件涵盖的重大危险在第4条中描述。 1.3在起草这个欧洲标准时，已经假设了这个brea

1.1 This European Standard specifies safety and hygiene requirements for the design and manufacture of bread slicing machines of type 1 and 2 as defined in Clause 3. The intended use of these machines is to cut baked bread into slices. This European Standard deals with all significant hazards, hazardous situations and events relevant to bread slicers machines, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4). This European Standard covers requirements for the safe operation of the machine including: loading, cutting, unloading, cleaning, crumb removal and maintenance. These machines can be manually or automatically operated. 1.2 The following machines are excluded from the scope of this document: - experimental and testing machines under development by the manufacturer; - frame cutter machines with multiple blades moving horizontally; - domestic appliances and machines intended for use by the general public; - machines with horizontal circular cutting systems; - rectangular cutting machines for cutting or sawing of panel size products into small pieces. The significant hazards covered by this document are described in Clause 4. 1.3 In drafting this European Standard, it has been assumed that the bread slicers falling within the scope are operated only by trained personnel and that the machines are not intended to be cleaned with water jet. 1.4 This European Standard is not applicable to bread slicing machines which are manufactured before the date of publication of this European Standard.